A new free guide from apetito offers advice on catering for specialist diets in care homes.

The Guide to Catering for Specialist Diets in your Care Home is packed with useful information and guidance for care homes, looking at best practice on catering for residents with dysphagia, dementia and allergies, while maintaining high quality, delicious mealtimes.

Richard Woodward, general manager for care homes, said: “As a market leader in specialist nutrition meals, we want to use this guide to share the knowledge and expertise we’ve developed since the launch of our first texture modified range, over 13 years ago.

“We know catering for residents with specialist nutrition requirements can be a real challenge for care homes.

“This guide has been created to help you, and your care home, ensure residents with special dietary requirements are enjoying high-quality, nutritious meals, whilst still getting the nutrition and hydration they need.”

The guide also explores how Nightingale Hall, a 40-bed care home made serving residents safe, nutritious, specialist nutrition meals straightforward and achieved remarkable results.

Get your free guide to catering for specialist diets: https://apetito.link/specialist-diets-guide

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